Weekly Gluten-Free Roundup -July 3, 2011

Feedback is always welcome. Remember that I parse through all these links myself – I hope it helps anyone reading.

And a note this week in response to an email I got about why I didn’t include some “reviews” on some blogs. Well, because they weren’t actually reviews in this instance – they were just a repeat of a company’s press release or marketing information. I personally find this much less valuable than a review written by someone who tried a product and which gives everyone their opinion of that product.

Also – apologies for this being late. One of my nephews had a very serious accident and is in ICU – I’ve been focused on him.

News:

  • California Pizza Kitchen is now offering a gluten-free pizza crust option.

Recipes:

Reviews:

Tips & Discussions

 

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