Weekly Gluten-Free Roundup – August 28,2011

Feedback is always welcome. Remember that I parse through all these links myself –I hope it helps anyone reading.

Sorry for the lateness –I spend all day yesterday photographing my son’s soccer jamboree and that made me fall behind on my other duties

News:

• Hoping everyone in the path of Hurricane Irene is okay.

Recipes:

• Appetizer &Side Dish
  • Baked Cherry and Brie Appetizer from Carol at Simply Gluten-Free.
  • Lemon Cilantro Pakoras from Challis at Radiant Health,Inner Wealth.
  • Raspberry Carrot ‘n Thyme Deviled Eggs from Annie at The Healthy Apple.
  • Restaurant-Style Cole Slaw from Nicole at Gluten-Free on a Shoestring.
  • Roasted Asparagus from Lacey at A Sweet Pea Chef.
  • Roasted Cauliflower from Paula at Live Free,Gluten-Free.
  • Roasted Green Beans with Bagna Cauda from Shauna at Gluten-Free Girl and The Chef.
  • Saag from Paula at Live Free,Gluten-Free.
  • Sour Cream and Dill Potato Salad from Nicole at Gluten-Free on a Shoestring.
  • Southern Fried Corn from Robyn at Add A Pinch.
• Bread &Cracker
  • none
• Breakfast
  • Baked Buckwheat Pancakes from Iris at The Daily Dietribe.
  • Bran Muffins from Nicole at Gluten-Free on a Shoestring.
  • Cherry Almond Pancakes or Waffles (DF,Soy Free) from Brittany at Real Sustenance.
  • Chocolate Chip Muffins from Lynn at Lynn’s Recipe Adventures.
  • Ham and Egg Breakfast Cups from Kristen at Dine &Dish.
  • Karina’s Gluten-Free Pancakes from Karina at Gluten-Free Goddess.
  • Quinoa Porridge from Iris at The Daily Dietribe.
  • Slow-Bake Blueberry Apricot Cashew Granola (V) from Caroline at The G-Spot.
  • Snickerdoodle Pancakes (DF,Soy Free) from Brittany at Real Sustenance.
  • Triple Corn Pancakes from Ricki at Diet,Dessert and Dogs.
• Dessert
  • Blackberry Cheesecake Ice Cream (DF,V) from Kristina at Spabettie.
  • Blueberry Cobbler from Carrie at Ginger Lemon Girl.
  • Boozy Blueberry and Peach Cobbler (DF,Soy Free) from Brittany at Real Sustenance.
  • Chocolate Chip Ice Cream from Lisa at Gluten-Free Canteen. (+giveaway)
  • Chocolate “Ice Cream”Bars from Gretchen at Kumquat.
  • Creme Brulee Recipe from Holland America from Anna at Cookie Madness.
  • Hummingbird Cake from Gretchen at Kumquat.
  • Irene Gromek Crago’s Weirton Paczki from Emeril at Emerils.com.
  • Lemon Cookies from Nicole at Gluten-Free on a Shoestring.
  • Nutty Apple Tarts from Marla at Family Fresh Cooking. (+giveaway)
  • Peanut Butter Chocolate Chip Cake (V) from Caroline at The G-Spot.
  • POM Sherbet (DF,Nut Free) from Shirley (guest) at The Spunky Coconut.
  • Raw Peach Pie from Linda at The Gluten-Free Homemaker.
  • Unbaked Mint Avocado Layered Chocolate Cake from Pure2Raw.
  • Whoopie Pies from Lisa at Gluten-Free Canteen.
• Drink
  • Banana Jamma Smoothie from Ellen at Gluten Free Diva.
  • Berry Citrus Smoothie from Jen at Gluten-Free Life with Jen.
  • Chimayo Cocktail from Emeril at Emerils.com.
  • Cilantro Apple Post-Workout Smoothie from Pure2Raw.
  • Pizza-Flavored Juice from Kristina at Spabettie.
  • Tropical Tango Smoothie (V,Soy Free) from Valerie at City | Life | Eats.
  • V-5 Power Drink from Challis at Radiant Health,Inner Wealth.
  • Watermelon Daquiri from Jan at Jan’s Sushi Bar.
• Main Dish
  • Grilled Swordfish with Orange Fennel Salad from Carol at Simply Gluten-Free.
  • Hamburger Steak with Mushroom and Onion Gravy from Robyn at Add a Pinch.
  • Lemon Pepper Chicken from Jess at ATX Gluten-Free.
  • Linguine with Fresh Tomato Sauce from Laura at Notes from a Gluten-Free Kitchen.
  • Mexican-Spiced Pork Loin Roast from Jan at Jan’s Sushi Bar.
  • Pan-Fried Fish from Paula at Live Free,Gluten-Free.
  • Pizza Chicken from Stephanie at A Year of Slow Cooking.
  • Ravioli Lasagna from Stephanie at A Year of Slow Cooking.
  • Simply Yum Quinoa from Cheryl at Gluten-Free Goodness.
  • Stir Fry with Peanut Sauce,Tofu and Quinoa from Cassidy at Bob’s Red Mill.
  • Tuna with a Tomato,Caper and Parsley Brown Butter Sauce from Emeril at Emeril’s.com.
  • Vanilla-Infused Pork with Red Pepper and Tomato Chutney from Nelly at Cooking with Books.
• Salad
  • Slow-Roasted Baby Tomato White Bean Salad (V) from Seamaiden at Book of Yum.
  • Southeast Asian Tomato Salad from Melissa at Melissa Clark-Food Writer.
• Sauce,Preserves &Dressing
  • Avo-Miso Dressing from Pure2Raw.
  • Basil Hummus from Elise at Simply Recipes.
  • Cashew Ranch Dip from Hallie (guest) at The Spunky Coconut.
  • Chocolate Bean Butter from Ricki at Diet,Dessert and Dogs.
  • Coca Cola BBQ Sauce from Robyn at Add a Pinch.
  • Pizza Sauce (DF,Tomato Free,Nut Free,Yeast Free) from Iris at The Daily Dietribe.
  • Sorry Tomato Salsa from Annie at The Healthy Apple.
  • Thousand Island Dressing (DF,Soy Free,Nut Free) from Heidi at Adventures of a Gluten-Free Mom.
  • Tomato-Free Peach Salsa from Kim at Affairs of Living.
  • Tzatziki (DF) from Maggie at She Let Them Eat Cake.
• Soup
  • Canned Tomato Salsa from Elise at Simple Recipes.
  • Chicken Gumbo with Andouille Sausage from Hank at Simply Recipes.
  • Cold Cucumber Soup with Louisiana Oysters on the Half Shell and Osteria Caviar from Emeril at Emerils.com.
  • Creamy Zucchini Soup from Jenn at Jenn Cuisine.
  • My Favorite Potato Soup from Christy at Southern Plate.
  • Red Beans and Rice Soup from Carol at Simply Gluten-Free.
  • Tomato Okra Soup from Jan at Jan’s Sushi Bar.

Reviews:

• Books
  • Artisinal Gluten-Free Cupcakes by Kelli and Peter Bronski reviewed by Laura at Notes from a Gluten-Free Kitchen.
  • Cooking for Isaiah by Silvana Nardone reviewed by Laura at Notes from a Gluten-Free Kitchen.
  • The Gluten-Free Asian Kitchen by Laura B. Russell reviewed by Celiac in the City. (+giveaway)
  • The Gluten-Free Asian Kitchen by Laura B. Russell reviewed by Diane at The WHOLE Gang.
• Products
  • Bon Ami Cleaning Products reviewed by Linda at The Gluten-Free Homemaker. (+giveaway)
  • El’s Gluten-Free Snacks reviewed by Jayne of Aunt Jayne’s Blog.
  • El’s Gluten-Free Snacks reviewed by Kimberly at Celiac-Disease.com.
  • Enjoy Life Foods’Crunchy Chocolate Dipper Sticks reviewed by Jen at Gluten-Free Life with Jen.
  • Green Beaver Personal Care Products reviewed by Gluten-Free Musings. (+giveaway)
  • Huey’s Nut-Free Chocolate reviewed by Sloane at Please Don’t Pass the Nuts.
  • Kettle Reduced Fat Potato Chips reviewed by Erin at Gluten-Free Fun.
  • Kitchen Table Bakers Crisps reviewed by Jayne of Aunt Jayne’s Blog.
  • Luna Bar’s Chocolate Peanut Butter Bar reviewed by Tiffany at Celiac-Disease.com.
  • Namaste Products reviewed by Mike at Gluten-Free Mike.
  • Namaste Products reviewed by Rachel at The Gluten-Free RD. (+giveaway)
  • Papa Steve’s No Junk Protein Bars reviewed by Heather at Gluten-Free Cat.
  • Peeled Snacks reviewed by Kimberly at Celiac-Disease.com.
  • Phyliscious Treats Muffins reviewed by Caroline at The G-Spot.
  • Surf Sweets Gummy Snacks from Pete at No Gluten,No Problem.
  • Tre Bella Mini Turkey Meatballs reviewed by Tiffany at Celiac-Disease.com.
  • Wholesome Chow Chocolate Cake Mix reviewed by Kimberly at Celiac-Disease.com.
  • Wholesome Chow Pancake Mix reviewed by Kimberly at Celiac-Disease.com.
• Restaurants
  • Backdoor Kitchen in Friday Harbor,San Juan Island,WA reviewed by Lisa at Gluten-Free Foodies.
  • Idgy’s in Yarmouth,MA reviewed by Kendall at Gluten-Free Living.
• Other:
  • none

Tips &Discussions

• Gluten-Free Bread Machine Tips from Karina at Gluten-Free Goddess.
• How to Steam Potatoes from Gluten-Free Baking.com.