Tip:Gluten-Free Bread Storage and Uses

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In my own experience,gluten-free breads tend to be somewhat fragile and easily get moldy. Most people I know do not go through gluten-free bread all that quickly,either. BUT –when you freeze sliced gluten-free bread,it tends to turn to a solid brick you are forced to try to chisel with a

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Tip:Condiment Cross-Contamination

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If you share your house with gluten-eaters,you may have already experienced the “fun”of trying to prevent cross-contamination of condiments and other sauces or even something like butter. I know the standard advice is to have two separate jars and mark the gluten-free one,making it off limits to the rest of your family.

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Tip:If You Have Cats….

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Do you know what your cat litter is made of?

Like a lot of people,I have pets that I love dearly. In my case,I have several cats and because I don’t believe in letting my cats outside (don’t get me started on that soapbox),I also have several litterboxes and the job of

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